4 cl | Cognac |
2 cl | Calvados |
2 cl | Red Vermouth |
1
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Flavor:
Base:
Brandy
Decoration:
Orange wedge
Glass:
Cocktail Coupe
Strength:
Add all ingredients to a mixing glass filled with ice cubes and stir well.
Strain the cocktail into a chilled cocktail glass.
Garnish the Corpse Reviver with an orange slice.
The Corpse Reviver is a cocktail that earned its name due to its original use. It belongs to a category of cocktails known as "Corpse Reviver," meaning "Reviver of the Dead." These cocktails were often designed as cures for hangovers or as invigorating morning drinks to rejuvenate the spirit. The Corpse Reviver has long been a part of cocktail culture and boasts an intriguing history. It was originally developed in the late 19th and early 20th centuries and featured in the famous cocktail books of the era. The term "Corpse Reviver" first appeared in writing in "The Gentleman's Table Guide" by E. Ricket and C. Thomas in 1871. Since then, various versions of the Corpse Reviver cocktail have existed. What sets the Corpse Reviver apart is its refreshing and invigorating nature. It typically contains a combination of spirits such as gin, vermouth, or liqueurs, paired with citrus notes like lemon juice or orange juice. The cocktail is known for its hint of bitterness or tartness, which adds an intriguing flavor dimension. The Corpse Reviver is often considered the cocktail of choice for overcoming a hangover or brightening a challenging day. It embodies a certain energy and vitality, making it a popular choice in bars and restaurants. Its appealing appearance and refreshing taste make it a delightful companion for social gatherings or simply for enjoying in the privacy of one's home. Overall, the Corpse Reviver is a cocktail with an interesting history and unique character. It embodies the idea of a drink that promises joy and refreshment. Although its exact composition can vary depending on the variation, the Corpse Reviver remains a symbol of rejuvenation and revival. Whether enjoyed as a remedy for a hangover or as a sophisticated cocktail, it has found its place in the cocktail world and remains a fascinating part of mixology.