Clover Club
The classic recipe for a Clover Club. A velvety mix of gin, raspberry syrup, lemon juice, and egg white.
Strengthmedium
GlassCoupe
BaseGin
GarnishFresh raspberries
Description
The Clover Club is an elegant pre-Prohibition classic named after a gentlemen's club in Philadelphia. This drink captivates with its vibrant pink color and a luxurious, silky texture derived from the shaken egg white. The combination of the tart fruitiness of raspberry, the zesty acidity of lemon, and the botanical notes of gin is perfectly balanced. Long forgotten, the Clover Club is now experiencing a well-deserved renaissance in the world's best bars.
Preparation
- Add all ingredients to a cocktail shaker.
- First, perform a "Dry Shake" by shaking vigorously without ice for about 15 seconds to create a dense foam.
- Fill the shaker with ice cubes and shake again vigorously until ice-cold.
- Strain the contents through a fine sieve into a pre-chilled coupe glass.
- Wait a moment for the foam to settle on the surface.
- Garnish with three fresh raspberries on a pick.
