Aperol Wild Berry
The recipe for a refreshing Aperol Wild Berry. A fruity mix of Aperol, wild berry tonic, and fresh berries.
Strengthvery light
GlassHighball glass or large wine glass
BaseAperol
GarnishFresh berries
Prep Time5 mins
CuisineItalian
Description
The Aperol Wild Berry is a modern and very popular variation of the classic Aperol Spritz. It swaps the Prosecco for a fruity wild berry tonic water, which gives the drink a more intense berry note and a pleasant sweetness that harmonizes wonderfully with the bitterness of the Aperol. Garnished with a handful of fresh berries, it is not only a visual highlight but also an incredibly quaffable and refreshing summer drink, perfect for any occasion.
Preparation
- Fill a large wine glass or a highball glass to the brim with ice cubes.
- Pour the Aperol over the ice.
- Slowly top up with chilled wild berry tonic water.
- Add a handful of fresh or frozen berries to the drink.
- Stir gently once and serve immediately.
